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  • 570 King Street , Charleston
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Bourbon N' Bubbles logo topBourbon N' Bubbles logo scroll
  • Twitter pageFacebook pageYelp page
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • PARTIES
  • GIFT CARDS
  • OpenTable

Our Menu

Food Menu

Can be prepared gluten free | Can be prepared vegetarian | Please advise your servers of any food restrictions or allergies | Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne flingiss .

Starters & Share Plates

Marinated Olives | (V, GF)

$7.00
Orange & herb scented olives.

Chickpea Hummus | (V, GF)

$9.00
Cotija, pita & cucumbers.

Chicken Wings

$19.00
Sweet & spicy cilantro glaze.

BNB Bruschetta | (V)

$12.00
Brie, bourbon sauteed apples, candied pecans.

King Street Crab Dip | (GF)

$18.00
Jumbo lump & claw meat, gruyere, panko bread crumbs.

Gruyere & Herb Arancini | (V)

$1.00
$8.00
Black truffle aioli

Crispy Tempura SCrispy Tempura Shrimphrimp

$15.00
Apricot habanero glaze.

Local Peel N' Eat Shrimp | (GF)

$12.00
$22.00
Cocktail sauce & lemon.

Summer Strawberry Salad | (V, GF)

$15.00
Sliced strawberries, candied pecans, cucumbers, pickled red onions, bleu cheese crumbles, strawberry vinaigrette

Entrees

A +$5.00 split charge will be added when sharing entrees .

Duck Confit Gnocchi | (V) photo

Duck Confit Gnocchi | (V)

$28.00
Local ricotta gnocchi, arugula and spinach pesto, blistered grape tomatoes, Brussels sprouts, leeks, parmigiano Reggiano
Grilled Scallops| (GF) photo

Grilled Scallops| (GF)

$35.00
Carrot puree, hickory smoked bacon, roasted fennel, tricolor cauliflower, edamame, zucchini

Beef Medallions | (GF)

$39.00
Seared certified angus beef tenders, bourbon demi glaze, caramelized mushrooms, sauteed carrots, roasted garlic whipped potatoes, crispy onions.
Shrimp & Grits | (GF) photo

Shrimp & Grits | (GF)

$22.00
SC stone ground grits, poblano peppers, sweet onion, tasso ham gravy.

BNB Burger | (GF)

$17.00
Custom blend, house made burger sauce, cheddar, bacon, crispy onions, fries.

Black Bean Burger | (V, GF)

$14.00
House made guacamole, lettuce, tomato, crispy fried onions, cotija cheese, fries.

Farmer's Plate | (V, GF)

$19.00
Chilled red quinoa, sweet corn relish, goat cheese, tomato, grilled zucchini, tricolor cauliflower, roasted carrot puree

Cheese & Charcuterie | (V)

$35.00
Chef selection of artisanal cheeses, spicy peach chutney, fig jam, toasted nuts and honeycomb, calabrese salami, genoa salami, grilled andouille, whole grain mustard, pickled okra, marinated olives.

Add Protein

Grilled or Fried Chicken

$12.00

Sauteed Tenderloin Tips

$24.00

Grilled Market Catch

$24.00

Tempura Fried Shrimp

$13.00
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