Our Menu
** Can be prepared Gluten Free | GF - Gluten Free | V - Vegan | VEG - Vegetarian • *Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness • From 4:00 pm till
To Share
S.C. Cornbread
$10.00
Sc cornmeal, whipped honey butter, pink Himalayan sea salt, pickled jalapeno, gold flake | Add Caviar +$10.00
Truffle Fries
$13.00
White truffle oil, truffle aioli, parmesan.
Caviar Deviled Eggs (GF)
$16.00
Grained mustard, chicken cracklings, pink Himalayan sea salt, caviar*.
Idaho Chips
$10.00
Herb trinity, valley crème fraiche, gorgonzola.
Blue Crab Fondue
$22.00
Claw meat, sweet onion, amaretto, torn toast.
Calabash Shrimp
$21.00
Flash fried oyster, hot okra, chive tartar, watermelon radish, sesame seed, crispy capers.
Market Vegetables (GF, V)
$15.00
Shucked Carolina corn, pearl onion, market harvest | Add Nueske's Bacon +$2.00 | Add Quail Egg* +$2.00
Macaroni
$16.00
Conch shells, four cheese mornay, leek & cheddar crumble, chicken cracklings.
Wagyu Tartare*
$23.00
Charred shallot soubise, grain mustard, pickled okra, watermelon radish, capers quail egg, toast.
Meat & Cheese Boards
$28.00
Jams, preserves, pickled veggies, crushed olives, toast.
Entrees
A5 Wagyu Burger*
$29.00
SRF, crispy onion, charred shallot soubise, blue cheddar, toasted challah.
Fried Chicken Lollipops
$23.00
Lemon brined, valley creme fraiche, hot honey, savory waffle bread pudding.
Market Catch
$35.00
Corn meal dusted, heirloom beans, rutabaga asparagus, poblano vinaigrette.
Caesar Salad*
$16.00
Chopped romaine, olive oil croutons, parmesan, house Caesar dressing | Add Smoked Chicken or Market Catch +$12.00
Sweet Corn Rissotto (VEG)
$25.00
Gullah spiced, rutabaga, nash's sweet potato, parmesan, corn broth | Add Smoked Chicken or Market Catch +$12.00
Steak Frites*
$45.00
Certified Angus beef, hanger steak, herbed fries, oyster mushrooms, red wine shallot demi-glace.
Crispy Chicken Baguette
$24.00
Fried chicken, burrata, prosciutto, red pepper jelly, truffle aioli, house pickles, served with herb fries.
A5 Wagyu Steak* (GF)
MKT
SRF, filet of ribeye, redeye gravy, seasonal vegetables | Available Friday & Saturday only.
Caviar
Bumps & Bubbles*
$40.00
Calvisius prestige caviar, and veuve yellow label.
Oscietra Caviar Service*
$99.00
Blinis, crème fraîche, pearl sugar waffles, and deviled eggs.
Desserts
6 Layer Chocolate Ganache Fudge Cake
$24.00
Espresso Crème Brûlée
$16.00
Red Velvet Cheesecake
$16.00
Carrot Cake
$24.00/10k
November 28th, 2024 | $75.00 per person | Wine Pairing +$35
Amuse-Bouche
Amuse-Bouche
Caviar Deviled Egg, Grained Mustard, Chicken Cracklings, Pink Himalayan Sea Salt, Caviar • Zonin Prosecco, Veneto, Italy, NV
Appetizers
choice of one
Butternut Squash Bisque
Olive Oil Croutons, Crème Fraîche • Sonoma Cutre Chardonnay, Russian River Valley, CA, 2023
Cranberry Walnut Salad
Vertical Roots, Walnuts, Cranberries, Vinaigrette • Chateau Minuty Prestige Rose, Provence, France, 2022
Main
choice of one
Thanksgiving Plate
Carved Turkey Breast, Fried Brussel Sprouts, Mashed Potatoes, Parkerhouse Rolls Cornbread Dressing, Cranberry Sauce, Turkey Jus • Belle Glos 'Clark & Telephone' Pinot Noir, Santa Maria Valley, CA, 2022
Frutti di Mare
Mussels, Clams, Whitefish, Grape Tomatoes, Arugula, Linguini, Vongole • Domaine Cherrier Et Fils Sauvignon Blanc, Sancerre, France, 2023
Dessert
choice of one
Pecan Pie
Pumpkin Pie
Michele Chiarlo Nivole Moscat d'Asti, Piedmont, Italy, 2023
10am - 3 pm
Brunch
Eggs Your Way* (GF)
$15.00
Two eggs, bacon, breakfast potatoes
Chicken N' Waffles
$19.00
Buttermilk chicken, pearl sugar waffle, warm house syrup
Biscuit & Gravy*
$18.00
Buttermilk biscuit, pepper gravy, sunny eggs
French Toast
$15.00
French baguette, vanilla chantilly, warm berry compote
Rice Bowl (GF, Veg)
$23.00
Crispy arborio, roasted veggies, chorizo, brunch sauce, fried egg
Country Fried Chicken
$18.00
Sawmill gravy, breakfast potatoes
Breakfast Biscuit
$17.00
Fried eggs, white cheddar, thick bacon, breakfast potatoes
Po - Boy
$25.00
Calabash shrimp, oysters, tartar, shredded lettuce, challah, breakfast potatoes
Sweet
Shortcake (Veg)
$16.00
Marinated berries, vanilla chantilly, buttermilk biscuit
Bomboloni (Veg)
$12.00
Donuts, cream filled, chocolate hazelnut
Warm Cinnamon Roll (Veg)
$9.00
Cream cheese frosting
Extra
Caviar Deviled Eggs*
$16.00
Grained mustard, chicken cracklings, pink Himalayan sea salt
Hash (GF, Veg)
$17.00
Roasted pork, breakfast potatoes, herb trinity, sunny egg
Cocktails
First Love
$19.00
Tito's vodka, pomegranate juice domaine de canton
Strawberry-Basil Margarita
$18.00
tequila, strawberry, basil, organic agave fresh lime juice
Charleston 75
$18.00
bourbon, St. Germain, fresh lemon juices sparkling rosé
Espresso Martini
$18.00
vodka, Kahlua, local cold-brew espresso
The King Bee
$18.00
tequila, honey, butterfly pea extract fresh lemon juice
Sun-Kissed
$18.00
gin, Lillet Blanc, St. Germain, fresh grapefruit and lemon juice
Spa Day
$18.00
house infused cucumber vodka, St. Germain mint, fresh lime juice
Mimosa
$14.00
prosecco, choice of juice
Bloody Mary
$15.00
vodka, Charleston bold & spicy bloody mix
add poached shrimp +4
Bourbons
Bourbon N' Bubbles Classic
$20.00
bourbon, angostura bitters, orange bitters luxardo cherries
The Lumberjack
$21.00
bourbon, maple syrup, walnut bitters, bacon
Sweet Heat
$21.00
bourbon, hot honey, angostura bitters luxardo cherries
Ol' Admiral
$20.00
rum, orange bitters, peychaud bitters, orange zest
Wine - Bubbles
Can Xa Cava, NV
$14.00
$54.00
Catalonia, Spain
Can Xa Brut Rose
$14.00
$54.00
Cava, Spain
Schramsberg Mirabelle Brut Rose, NV
$18.00
$70.00
Napa Valley, Ca
Mionetto Prosecco Superiore Prosecco, NV
$16.00
$60.00
Valdobbiadene, Italy
Zonin, Prosecco, NV
$15.00
$58.00
Veneto, Italy
Michele Chiarlo Moscato, NV
$14.00
$54.00
Asti, Italy
Veuve Clicquot Yellow Label Champagne, NV
$35.00
$130.00
Champagne, France
Champagne Collet, NV
$25.00
$90.00
Champagne, France
Spritz
Strawberry
$17.00
vodka, strawberry, lemongrass fresh lime juice, prosecco
White Peach
$17.00
vodka, peach, rosemary, fresh lime juice, prosecco
Watermelon
$17.00
vodka, watermelon, basil fresh lime juice, prosecco